No session left
In this hands-on cooking class, students will learn about nutrition, ingredients, and the science behind cooking, while making delicious food and having fun.
09/09/2024, 09/16/2024, 09/23/2024, 09/30/2024, 10/07/2024, 10/21/2024, 10/28/2024, 11/04/2024, 11/18/2024, 11/25/2024, 12/02/2024, 12/09/2024, 12/16/2024, 12/23/2024, 01/06/2025, 01/13/2025, 01/27/2025
Participants must be entering grades 2 to 3.
Minimum: 1
Maximum: 18
Registration starts on 06/11/2024 and ends on 01/24/2025.
Please contact IF Afterschool if you have any questions.