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In this hands-on cooking class, students will learn about nutrition, ingredients, and the science behind cooking, while making delicious food and having fun.
09/12/2024, 09/19/2024, 09/26/2024, 10/10/2024, 10/17/2024, 10/24/2024, 10/31/2024, 11/14/2024, 11/21/2024, 12/05/2024, 12/12/2024, 12/19/2024, 01/02/2025, 01/09/2025, 01/16/2025, 01/23/2025, 01/30/2025
Participants must currently be in grades 2 to 3.
Minimum: 1
Maximum: 20
Registration starts on 06/05/2024 and ends on 01/22/2025.
Please contact IF Afterschool if you have any questions.